filmmaking, food, how to, life lessons
Category: filmmaking
96 Posts
filmmaking, food, life lessons
I just won a Gold Medal for a film about Pasta. Dreams do come true.
drink, filmmaking, food, review
What’s better then Tapas? Topless Tapas.
Beers, Bars and Booze with Roberto Serrini intoxicates audiences on the festival circuit this year.
filmmaking, food, humor, social, weird
Going to Prison for Pasta (a true story)
Apparently I’m a top “Influencer Agency” … whatever that is.
I am completely addicted to the iodyne Pro Data system and I don’t care if it ends up killing me.
Roberto Serrini, Director of “All The Pretty Things”, interviewed by NFMLA for Moviemaker Magazine
Are Award Shows and Film Festivals Worth It? (yes… if you know what to do with them)
The TravelClast 