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The TravelClast

Going Against the Grain in Travel, Food & Culture

Tag: saisonale küche

1 Post

The most unique restaurant in Berlin. Nobelhart & Schmutzig.

September 17, 2019 — 1 Comment

All the things in my NYC apartment. A lifetime of collecting random things.

All the things in my NYC apartment. A lifetime of collecting random things.

Book Bound in Human Flesh.

Book Bound in Human Flesh.

Walk inside the World: Mapparium

Walk inside the World: Mapparium

WTF museum Boston.

A Cathedral of Curiosities in LA.

Jellyfish Bar Manila

Jellyfish Bar Manila

thailand … in my mouth.

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who is serrini

” The real voyage of discovery consists not in seeking new landscapes, but in having new eyes.” ~ Marcel Proust

Roberto Serrini is a filmmaker, writer & photographer who has dedicated his life to travel and collecting amazing stories, flavors, and sights from around the world. He has produced hundreds of short subject travel docs, written award winning articles, and is an extremely active member of the travel community. Say hi to him if you see him out there, he's quite friendly and likes to laugh. A lot.

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